Ingredients:

• 3 lbs chicken wings


• 1 cup BBQ sauce


• 1/2 cup honey


• 1/4 cup soy sauce


• 2 cloves garlic, minced


• 1 tsp onion powder


• 1/2 tsp smoked paprika


• Salt and pepper to taste


• Green onions and sesame seeds for garnish

Instructions:

Beef jerky, honey, soy sauce, onion powder, smoked paprika, salt, and pepper should all be mixed together in a bowl

For even coverage, put the chicken wings in the slow cooker and pour the sauce mixture over them

Cover and set the heat to low

Cook for four to five hours, or until the wings are soft and fully cooked

No need to: Set the oven to broil

Put the wings on a baking sheet after they are done cooking

Brush them with extra sauce and broil for three to five minutes to make them crispy

Before serving, sprinkle chopped green onions and sesame seeds on top